📰 Source: upgoat.net | Upgoat

✍️ Original author: Aze

⬆️ score: 29

v/whatever · by u/Aze

📝 Original content:

In fact it was so good I needed to try it on something.

This recipe ended up winning the lottery. https://youtu.be/TTzYxY8iLVs

Ate it beside some leftover skirt steak and it was a damn fine lunch.

Additionally for fun I tried mixing some of the remaining pesto into a cup or so of ricotta cheese with a pinch of salt. That was fucking fire too. I tested it on a second batch of gnocchi and it was probably even better than the first round.

11/10 pesto - Will 100% do again. Store bought doesn’t compare. (first round I did in my pestle and mortar and it was to die for, but it took a lot of work. Second round I did with the blender and it was somewhat faster, but didn’t have the same texture. It was still fantastic, but not quite to the same level as the real deal.)

7/10 gnocchi (First time making this for me, so it came out too soft. I’ll adjust next time and I’m sure it will be better)

9/10 Pesto-Ricotta-Gnocchi That’s a winner right there, no doubt. I think this Pesto-Ricotta stuff would make an old boot taste good.

Peace and fuck you niggerfaggots.

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